It’s been HOT here, and dry, so I’ve been watering things, and today this bounty!
I lightly stir fried it with some onion, basil, and garlic, with some salt, feta, and vinegar over cous cous. Yum!
I planted some more arugula, Brussels sprouts, leeks, cilantro, and cover crops in the bare spots. Hopefully I get more sprouts.
