It’s rainy and coldish. The green bean plants are looking bad, and have a collection of slugs and snails upon them, but still….
Author: alisonml
Starting to wrap up
The tomatoes are still ripening, but have black spots.
There are still a few green beans coming in, and some squash.
Pretty as a plum
Planted on a Monday
Tonight we salsa
That’s about 12 cups of peeled, diced, tomato.
More pickling
We’re planning to make some salsa, but today was another day of pickling un-dilly beans.
It looks like 2 Sept harvest days of beans =~5 jars.
The beginning of the end…
I pulled most of the tomatoes because it’s been raining, and the plants were getting that “last chance” look.
lots of green beans still
And some blueberries
And the winter squash finally have something to show.
Undilly beans
Harvest was good today on green beans and tomatoes.
Beans got pickled (Two harvest days) with some of the peppers, dried pepper from last year, and garlic.
and extra broth fridge pickles (squash)
Canned tomatoes
We pressure canned 10 jars of tomatoes today (citric acid, salt). That was pretty much all the ripe guys. I took the leftovers and the skins, cooked, blended, and stained them into a bowl of thin sauce. The cut ends and remaining skins went into the “trash soup” (broth) bag.
First day back in the garden
This was my first day harvesting since my surgery a week ago. (Might have overdone it… /:)
Lots of lovely nova tomatoes and peppers. Def doing those from seed again next year. We are now talking about our canning options, because… The kitchen is already full of ripe guys.
Also got a bunch of green and yellow beans. I went through and cleaned up the plants a bunch, pulling excess leaves off.
We’ve had some okra and peas.
This was the second-chance plant, and it has given us much
Everything else is a little overgrown, because I’ve not been able to harvest or eat much. I wish wish wish we had a larger freezer for this stuff.
Hoppys
Just a small portion (5 gallons) of the hops from one plant.