Tag: arugula

Peas.

Planted some peas in west C, and some arygula in upper c. P got most of the other beds ready for 60 degree soil.

Roots and greens are sprouting well.

We have a few asparagus spikes poking through the soil- not as many as I’d hope, but a couple are quite thick.

The hops are already going crazy, p pulled the extra bits off today.

Raspberries are starting to bloom.

It’s been quite dry and warm here the last few weeks- so I watered today and a couple of days ago.

Starts are starting- okra and tomato plants are going first (:

Washing the smoke out

It’s been hot and very smoky here, but this morning we had a little rain and the air is almost breathable. The garden is looking a-ok

Got a good amount of food out today.

Cooked up a yummy low-fat lunch to starve my gallbladder.

Dude, I love arugula.

That was a few days ago at 4:30. So much smoke that the sun turned red

I fertilized the tomatoes, squash, and blueberries a couple of days ago.

MORE!

What to say… There is much food. The Arugula is delicious, I’m also growing it inside, in the Aerogarden.

Some of the onions are still going. The hops are GIGANTIC. I found one okra, and that is enough to make growing them from seed worth it. The tomatoes are doing well, ripening. P loves spicing the sauce ones up and cooking them down into sauces. I think we have enough that we might eventually tire of that and have to can some. Green beans are doing well. I think the squash could use more irrigation (note for next year) as could the blueberries. (I filled a pocket up of blueberries yesterday. Whimsical!)

Uhm, looks like I might have a couple of Brussels sprouts and some leeks this winter; raspberries are happy.

Strawberries are having a second (small) berry time. Yay!

All of this is perfect timing to make me little less aware of my health. My gallbladder went from warning me occasionally, to hurting whenever I have any kind of fat. I do have a relatively low fat diet as a vegetarian who mainly eats home cooked meals, but I am missing my cheese and olive oil something fierce. There is hopefully a cure on the horizon, but it will mean a short break from tending the plants.

In the meantime we are getting creative with proteins, and I have developed a snack I call “hand salad”, which is basically a handful of lettuces (kale, arugula, mesclun) and tomatoes which I shove in my mouth.

It’s like potato chips, except not at all.

Take that nutritionist!

Raining! Finally! I

It’s been hot (90+) almost every day, and dryyyyy. We are having cooler rain and thunder today, which worked out well with my berry picking plan (but means I couldn’t get any photos while it was happening.).

Here’s the haul- full colander of blackberries (revenge!), and half one of blueberries (screw you, robins!). I pulled a bunch of tomatoes to save them from rain related explosion. There are still some solal berries out there, but they will have to wait.

I also sprinkled some more arugula seeds. We have a few plants that have come up, and they are delicious in our current favorite way to eat the garden veggies – orzo salad. Yum.

There looks to finally be some action in south c- so maybe I’ll have Brussels sprouts and leeks this winter.

Harvest!

It’s been HOT here, and dry, so I’ve been watering things, and today this bounty!

I lightly stir fried it with some onion, basil, and garlic, with some salt, feta, and vinegar over cous cous. Yum!

I planted some more arugula, Brussels sprouts, leeks, cilantro, and cover crops in the bare spots. Hopefully I get more sprouts.

Argula and cilantro sprouting… First yellow bean!

It’s been HOT and I’ve been watering my seed beds everyday. The Brussels sprouts, beets, carrots, and leeks are showing nothing, but I have arugula and cilantro popping up

Arugula

Cilantro in pot. I ran out of packaged seeds, so I pulled out the ones I dried last year for coriander- they are viable! Yay!

There’s also basil popping up inside from seed.

Pulled some more onions to cure, and a hand full of squash and a couple of snap peas (they never make it inside)

Also not inside is this first yellow bean. It’s inside my tummy.

more yellow and green beans on the way, though!

More progress shots. Red ribbon tomato almost ripe- have had a couple of sungold already. Both are happier than this tomato plant growing out of the side of whole foods.

I had a crazy raptor day last week- saw a bald eagle making Red (the redtailed hawk) mad, saw 3 osprey over the studio, and a group of swallows chasing a kestral across the field. One of them left us a little pellet filled with scales and bones on the deck.

Here’s our usual morning soundtrack (plus truck traffic, usually)

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