Lots of tomatillos, and the swuash are back
Transplanted some kale and chard
Lots of tomatillos, and the swuash are back
Transplanted some kale and chard
Pulled up the first few onions (the driest) and have them curing in baskets
Same with some of the garlic
The varieties in West E are MASSIVE. All of the things I’ve pulled look healthy (:
Got the first few yellow beans, and a couple of sun gold
Still thinning out the carrots and beets
A couple of baby onions and leeks are coming up in the seeded bed.
Raspberries! (There are blueberries at the neighbor’s)
Arugula is reseeded
Tiny baby scarlet runners
Green bean flowers
More pretties
Upcoming yellow beans
Still getting a few peas, and finding some I missed
Did a bunch of cooking. Raspberry coulis, sauted garbanzo peas zucchini and greens, carrot tops (boiling water 3 minutes) garlic garbanzo cilantro lemon juice hummus, roasted carrots patty pan beets onions, fresh bread… yum.
It’s gloomy today, but we had a few warm days, so things are reacting.
Pea haul is light today.
Strawberries are crazy! (Almost 2 pints today.)
Corn salad and spinach are bolting. Boo
Little squash still, but delicata are running.
Tomatillo’s have pretty little lantern packets, first green fruit on tomatoes.
Green blueberries.
About a quarter of the onions were bolting, so i pulled them to dry. (In picture)
Also grabbed some rhubarb and garlic scapes (along with the onion scapes).
And the first little artichokes (I love this variety, the heads are small, but there’s more meat on them and they don’t get buggy.)
We’ve still been getting lots of greens- a and the peas are starting to pick up a lot. The onion and garlic are looking great, and finally getting some squash
Tore up the lower beds and added in some compost. Hopefully i can get even more squash out of it this year.
All the buckets are sprouting!
(Corn salad, kale, spinach)
P picked the first asparaguses (asparagi?) to grill tonight.
Transplanted some more stuff
Picked kale, arugula, and tiny beets today.
It rained last night, and its nice and cool/gloomy today so we got some work done. Weeded a lot, and I put some vegetable food on the tomatoes and peppers.
0@..?
Got more tomatoes, pulled most of the onions, more beans of course. ? one tiny okra
It’s been a nice cool summer somehow, and we’ve all been happy about it… But today that changes!
I pulled all the garlic to cure. There’s a bunch. The metechi in the south bed seemed a little stunted. I think in general the Deerfield purple gave larger heads.
We also stripped down all the rhubarb, and picked raspberries at a friend’s- for brewing experiments.
Things look good. Good eating. Yellow beans are yellowing, green beans are getting ready to bear, and scarlet runners have given a few. I’ve been pulling squashes while they are small. I’ve got a couple of beds languishing now- I wonder if there is anything I can plant…
I’m pretty sure I’m allergic to turnips as well as radishes. *sigh*
And things happened!
Garlic is starting to look sad, so I pulled about half.
Food! First cherry tomatoes, yellow beans, runner beans. Raspberries!
Last 2 days.