I haven’t posted for every harvest, but here’s what I’ve been picking every 2 or three days.
I’ve been cooking yum stuff
And tonight we pickled beans and csa cucumbers (for fridge)
Tag: pickles
Undillybeans
A couple of days ago we pickled green beans and a tester of scarlet runner beans (with the same recipe). Success! Today we did another round of 6 mixed jars (10 jars total) because the beans are out of control.
That’s just today.
It looks like the sweet spot for the pickles, using this recipe is ~3.5 lbs. That makes 6 jars of beans with 3c each water and 5% white vinegar. 3.5 lbs of beans is roughly twice what’s shown in that picture. That gets us well below the 4.2 ideal ph.
More pickling
We’re planning to make some salsa, but today was another day of pickling un-dilly beans.
It looks like 2 Sept harvest days of beans =~5 jars.
Undilly beans
Harvest was good today on green beans and tomatoes.
Beans got pickled (Two harvest days) with some of the peppers, dried pepper from last year, and garlic.
and extra broth fridge pickles (squash)
