Planted a legend, nova, and sungold in south a, and one nova in the lowest new bed. The weather has still been unseasonably cold, but looks like it will only get to 48 degrees a few nights this week.
I moved things around in the greenhouse and planted a plum tomato in one of the larger planting bags. I trimmed the old greenhouse shelves down to get myself another layer.
Some more progress.
Ugh. This spring is the pits. I moved the rest of the squash out to the garden in season starters, but the rest of the summer starts are still hiding in the greenhouse.
Repotted the peppers in the greenhouse, and restarted some ground cherry seeds because ACK they didn’t do well.
Here’s some progress. Nights are still getting below 45 degrees. Ridiculous.
Planted the rest of the okra and added a heater to the green house.
Moved some squash to a bed with season starters
Put some micro greens in a covered thingy to see if they sprout in the greenhouse
Plus new beds and a progress shot (:
I think I have royally failed at growing most seedling this year. I don’t know if it’s bad soil, too many flies, or too much water, or all of that. I took some time to repot everything today to address those things- but it might be moot. Squash and okra look good, though. I have some of those in the greenhouse now.
Here are some more progress shots
Started okra and squash seeds, and replanted bell peppers that haven’t come up. Moved the other seedlings off of heat.
I’m very excited to use the new greenhouse!!
Added some more pepper seeds the next day
Was A Success. they ripened inside just fine
We went away a couple of days which I thought was fine because “everything is done “
Not quite…
The remaining tomatoes are spotted, so they areare definitely done. The runner beans were not drying on the vine, so I pulled them and will dry and shell inside.
Whelp, it’s getting down below 50 tonight, so I pulled all the good sized tomatoes and peppers. They’re going in ripening boxes in my office for the time being.
This was an awesome tomato year. I had more slicing tomatoes than ever, tons of sungold from my sungold tree, and a metric ton of novas. The beaver lodge got sad looking, and did best in a container, but I liked that it ripened earliest. (Maybe just one in a a big pot next year?)
The peppers did relatively well- but they stayed small and didn’t redden.
Harvested and cut back grapes (incorrectly) today. I also cut some tomato batches to hang since the weather is starting to turn. We pulled the remaining potatoes – the big orange pot was the best provider. (It was the widest)
Also, p harvested some hops today.
